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Balanced soy sauce in koji ⋅ yamasa ⋅ 200ml

絹しょうゆ

Marque : Yamasa

Usual price 4.20 €
Promotional price 4.20 € Usual price 4.20 €
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A soy sauce with a delicate and sophisticated taste, made by combining four varieties of Kôji. It combines the finesse of a unpasteurized soy sauce, or "Nama Shôyô", with that of a pasturized soy sauce, called "Kijôyû".
It is ideal in a marinade, to season raw fish, meat or sautéed vegetables.

Sku:1011745

Delivery in France

Available in a relay point in France from € 50 purchase and at home from € 80.

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Our tips

Mix 140g of tuna with 70g of fresh cheese and 1cc of this soy sauce to obtain a spread, ideal for your aperitifs. You can get a half cc of wasabi there to give it spice.
To marinate meats, put 1cs of soy sauce with a 1cc of grated ginger.

Degreased soy (America, India), wheat, salt, soy/alcohol.
Allergens: wheat, soy

Keep away from light, heat and humidity.

For 1CCs (15ml): Energy: 16kcal Protein: 1.6g Lipids: 0g Carbohydrates: 2G Salt: 2.3g

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