Our tips
Reduce this Umaibo powder and incorporate it into an omelte to give it taste.
Corn, vegetable oils and fats, sugars (glucose, sugar), powder curry, powdered beef, powdered onion, contains ingredients made from milk, breadcrumbs, powdered garlic, black pepper, salt, carrot powder, Jamaica pepper, powdered yeast / seasoning extract (amino acids), aroma, coloring (E150), sweetening (E955), acidifying, also contains soy and wheat, wheat, soy
Keep away from light, humidity and hot weather.
Per 100g
Energy: 43kcal
Proteins: 0.4g
Lipids: 2.8g
Carbohydrates: 4G
SEL: 0.1g
To reduce a powdered umaibo, mash it when it is still in its bag, once you have powder, you can incorporate it into your preparation.
Umaibo are emblematic and very popular snacks in Japan, known for their stick shape and various flavors, ranging from cheese to curry. This snack is much appreciated, as much by young and old!
