Red bean: sugar, Azuki red bean paste (Hokkaido, Japan), starch syrup, agar-agar. White bean: sugar, red bean paste (Japan), starch syrup, white bean (Hokkaido, Japan), agar-agar. Black sugar: sugar, red bean paste (Japan), muscovado sugar (Okinawa, Japan), Azuki red bean (Hokkaido, Japan), starch syrup, agar-agar. Matcha: Sugar, white bean paste (Japan), starch syrup, agar-agar, matcha green tea (Japan). Roasted green tea: sugar, beans (white, Azuki red (Hokkaido, Japan), starch syrup, agar-agar, roasted green tea Hôjicha powder (Japan).
Keep out of light, in a dry and temperate place.
For 30g (1 stick)
Red bean :
Energy: 89kcal
Proteins: 0.8g
Lipids: 0g
Carbohydrates: 21.2g
Salt: 0.004g
White bean :
Energy: 87kcal
Proteins: 0.9g
Lipids: 0.1g
Carbohydrates: 20.6g
Salt: 0.005g
Black sugar:
Energy: 86kcal
Proteins: 0.9g
Lipids: 0g
Carbohydrates: 20.3g
SEL: 0.008G
Matcha:
Energy: 86kcal
Proteins: 0.8g
Lipids: 0g
Carbohydrates: 20.6g
Salt: 0.005g
Roasted green tea:
Energy: 87kcal
Proteins: 0.8g
Lipids: 0g
Carbohydrates: 20.7g
Salt: 0.005g