Gin Tokyo Hachio with spices ⋅ 41% ⋅ 700ml

This version of the Tokyo Hachio Gin emphasizes spices, especially the black pepper, which at this gin gives depth in the mouth while brought out its sweet notes. Tokyo Hachio Gin was born out of the desire to create Hachioji, near Tôkyô a Tokyo Dry Gin comparable to the London Dry Gin, this gin returns to the fundamentals in order to offer a new standard. While today's Japanese gin use a shochu or regional plant base, Tôkŷo Hachio uses a base of neutral corn liquor, giving the gin a sweet and delicate taste that envelops the aroma of its botanics. Designed as a table gin, its rich and deep taste will perfectly accompany any type of dishes. He can also drink in cocktail type Bloody Mary or Gin Tonic. His label is a tribute to the Tokyo night, we also find the horse of Mont Jinba which is between Tôkyô and Hachio.