Add some of these algae to your salads, soups, fried fries, etc.
Seasoning (amino acids), kombu 21.2%, water, sweeteners, salt, sugar, soy sauce, (soy, wheat) liquid of amino acids, protein hydrolysat, paste (pump), coloring (caramel), acidifying.
Keep out of light, in a dry and temperate place.
per 100g
Energy: 277kcal
Proteins: 11.2g
Lipid 0.6g
Carbohydrates: 56.6g
Salt: 12.7g