Kuromitsu black sugar syrup from Okinawa to Matcha ⋅ Choshiya ⋅ 200g

Matcha syrup is a delicious sweet syrup with a subtle flavor of matcha tea. Made from high quality matcha tea and cane sugar, it can be used to sweeten all kinds of drinks, such as hot or cold tea, latte, smoothies or cocktails. This unique taste syrup combines the bitterness of matcha with the sweetness of sugar. It can also be used to coat desserts such as ice cream, yogurts or pancakes. Matcha syrup is a great way to add a touch of flavor and color to your favorite drinks and desserts.