Soy milk ⋅ marusanai ⋅ 1l

An unsweetened soy milk made from soy and pure water beans produced according to traditional methods that preserve the natural flavor and the creamy texture of soy milk. Its soft taste recalls the hazelnut and is typical of natural soy milk. Its texture is smooth and creamy, perfectly suited to be used as an alternative to cow's milk in drinks or recipes. It can be used as a substitute for cow's milk in hot and cold drinks, smoothies, soups or sauces. It can also be used to prepare vegan desserts or to enrich savory dishes.