For a cup: infuse 1 CS of Mugicha in 240ml of boiling water for 3 minutes.
Keep out of light, in a dry and temperate place.
per 100g
Energy: 1kcal
Proteins: 0g
Lipids: 0g
Carbohydrates: 0.3g
Salt: 0g
For a cup: infuse 1 CS of Mugicha in 240ml of boiling water for 3 minutes.