Collection: Fermented Japanese Home & Products
Fermentation is at the heart of Japanese cuisine, an ancestral art that enhances the ingredients while revealing deep and unique flavors. It brings as much in Umami as it is good for health!
Recipe books and essential utensils to start, with traditional fermented ingredients such as Tsukemono, each element of this selection invites you to dive into this particularly appreciated know-how in Japan.
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Sushi vinegar ⋅ Mizkan ⋅ 360ml
This versatile seasoning made from rice, sugar and salt vinegar is used to prepare tasty and soft sushi rice. It has a soft and slightly acidic...
Usual price 4.48 €Promotional price 4.48 € Usual price 6.40 €Unit price 12.44 € by l
Plum tsukemono at Shiso Yukari ⋅ Mitsuokuya ⋅ 105g
Basic ingredient in Japanese cuisine, Umeboshi plums are macerated in salt for several months, then associated with shiso leaves to create a unique mix of flavors....
Usual price 8.95 €Promotional price 8.95 € Usual price 8.95 €Unit price 85.24 € by kg
Intense double fermentation soy sauce ⋅ Kayanoya ⋅ 300ml
This double maturation soy sauce is prepared from high quality soy beans, wheat and water, and aged twice as long as a classic sauce to obtain...
Usual price 12.50 €Promotional price 12.50 € Usual price 12.50 €Unit price 41.67 € by l
Full fermented rice drink Amazake ⋅ Marukawa Miso ⋅ 200g
Amazake is a naturally sweet and fermented Japanese, made from rice, koji (a type of mushroom) and water. Allows you to produce an Amazake rich in...
Usual price 5.50 €Promotional price 5.50 € Usual price 5.50 €Unit price 27.50 € by kg
Marinade for Tsukemono Fort ⋅ Kohsei Foods ⋅ 39g
A natural seasoning that allows you to easily prepare marinated cabbage, a traditional dish of Japanese cuisine. This preparation gives the cabbage a salty and slightly...
Usual price 1.13 €Promotional price 1.13 € Usual price 2.25 €Unit price 28.97 € by kg
Preparation for tsukemono ⋅ Kohsei Foods ⋅ 60g
A preparation for lactic bacteria which allows to marinate and ferment vegetables, such as cucumber, carrot or eggplant, giving them a salty and tangy taste and...
Usual price 1.50 €Promotional price 1.50 € Usual price 3.00 €Unit price 25.00 € by kg
Amazake fermented rice drink ⋅ Kohsei Foods ⋅ 1l
Amazake is a traditional Japanese drink, prepared from fermented and naturally sweet rice. It is soft and slightly creamy, with a subtle flavor and does not...
Usual price 8.30 €Promotional price 8.30 € Usual price 8.30 €Unit price 8.30 € by kg
Cucumber and chopped cucumber and eggplant tsukemono ⋅ Kyozuke ⋅ 90g
Made with crunchy radishes, eggplant, cucumbers and fresh red shiso, marinated in a brine of rice, salt, sugar and red shiso vinegar, it offers a combination...
Usual price 5.80 €Promotional price 5.80 € Usual price 5.80 €Unit price 64.44 € by kg
Cucumber tsukemono ⋅ kyozuke ⋅ 90g
Made with fresh and crunchy cucumbers, marinated in a brine of rice vinegar, salt, sugar and red shiso, it is perfect as an accompaniment to rice...
Usual price 7.45 €Promotional price 7.45 € Usual price 7.45 €Unit price 82.78 € by kg
Vinegar at yuzu ⋅ kozagawa yuzu hirai no sato ⋅ 300ml
Perfect for preparing delicious and authentic sushi. This vinegar is prepared from yuzu mixed with rice vinegar and sugar. He adds a tangy and slightly sweet...
Usual price 7.95 €Promotional price 7.95 € Usual price 11.35 €Unit price 26.50 € by l
Preparation for tsukemono at yuzu ⋅ tsukemoto ⋅ 60g
A mixture of seasonings and spices to easily marinate traditional Japanese vegetables. The Yuzu, a Japanese citrus, adds a tangy touch to this marinade. This preparation...
Usual price 4.00 €Promotional price 4.00 € Usual price 4.00 €Unit price 50.00 € by kg
Pink ginger marinated in vinegar ⋅ Daruma ⋅ 100g
Pink marinated ginger is a colorful variant of traditional white marinated ginger. It is made up of thin slices of ginger marinated in a sweet and...
Usual price 2.20 €Promotional price 2.20 € Usual price 2.20 €Unit price 22.00 € by kg
Ginger marinated in vinegar ⋅ Daruma ⋅ 100g
This Japanese condiment is made up of thin slices of ginger marinated in vinegar and sugar. Its very balanced taste is both sweet, spicy and tangy...
Usual price 2.20 €Promotional price 2.20 € Usual price 2.20 €Unit price 22.00 € by kg
Red ginger benishoga chopped marinated ⋅ yamahide shokuhin ⋅ 30g
This traditional Japanese condiment is prepared according to a traditional method which consists in marinating ginger in vinegar, salt and sugar. Marinated ginger has a fresh,...
Usual price 1.75 €Promotional price 1.75 € Usual price 1.75 €Unit price 58.33 € by kg
Takuan marinated daikon ⋅ uminosei ⋅ 150g
Married in a sweet and salty sauce to add flavor and texture, with slight acidity. Its texture is firm and crunchy. Often served as an accompaniment...
Usual price 6.50 €Promotional price 6.50 € Usual price 6.50 €Unit price 43.33 € by kg
Ginger tsukemono in strips ⋅ ohsawa ⋅ 60g
This ingredient is often used in Japanese cuisine to add flavor and texture to dishes such as Ramens, Okomiyaki and Gyudon. It is marinated with vinegar,...
Usual price 3.92 €Promotional price 3.92 € Usual price 5.60 €Unit price 65.33 € by kg
Amazake fermented rice drink ⋅ Fukumitsuya ⋅ 1kg
A drink made using a traditional method of rice fermentation, which gives it a unique flavor and a slightly thick texture. It has a soft and...
Usual price 5.95 €Promotional price 5.95 € Usual price 8.50 €Unit price 5.95 € by l
Vinegar for artisanal sushi ⋅ Tajima Jozo ⋅ 360ml
Made from rice, salt and sugar vinegar, this seasoning is ideal for preparing sushi. It has a sour taste characteristic of rice vinegar for sushi. Its...
Usual price 6.95 €Promotional price 6.95 € Usual price 6.95 €Unit price 19.31 € by l
Mixture of rice vinegars ⋅ yokoi vinegar brewing ⋅ 500ml
Prepared from a mixture of rice and marc of fermented and aged sake, it is often used in the preparation of sushi, sauces and marinades to...
Usual price 4.13 €Promotional price 4.13 € Usual price 8.25 €Unit price 8.26 € by l
Japanese vegetable tsukemono in soy sauce ⋅ Mitsuokuya ⋅ 100g
A mixture of ten vegetables marinated in rice vinegar and umeboshi plum. This marinade gives them a sour flavor, while preserving their crunchy texture. This mixture...
Usual price 4.66 €Promotional price 4.66 € Usual price 6.65 €Unit price 46.60 € by kg
Soft Soft Soft Double Fermentation ⋅ Suehiro Soy Sauce ⋅ 300ml
This double fermentation soy sauce is produced by a Japanese family business specializing in the production of soy sauces for over 160 years. This soy sauce...
Usual price 9.80 €Promotional price 9.80 € Usual price 9.80 €Unit price 32.67 € by l
Intense soy sauce Double Fermentation of Tatsuno ⋅ Suehiro Soy Sauce ⋅ 100ml
This premium sauce has been produced by a Japanese family business specializing in the production of soy sauces for over 160 years. Made from high quality...
Usual price 7.50 €Promotional price 7.50 € Usual price 7.50 €Unit price 75.00 € by l
Marc vinegar of Saké 3 years ⋅ Kono Vinegar Miso Manufacturing Factory ⋅ 275ml
A matured red vinegar for 3 years. Made according to a traditional method by fermenting rice, barley, and molasses with water. It is known for its...
Usual price 12.10 €Promotional price 12.10 € Usual price 12.10 €Unit price 44.00 € by l
Intense soy sauce Double Fermentation Premium ⋅ Kajita Shotten ⋅ 150ml
Superior quality soy sauce which follows a natural fermentation process of more than a year in cedar tanks. It is distinguished by its rich and deep...
Usual price 14.10 €Promotional price 14.10 € Usual price 14.10 €Unit price 94.00 € by l
Amazake fermented rice drink ⋅ Marukawa Miso ⋅ 200g
Amazake is a traditional Japanese drink, prepared from fermented rice, naturally sweet and alcohol -free. Its flavor is soft and slightly sweet, with a smooth and...
Usual price 5.50 €Promotional price 5.50 € Usual price 5.50 €Unit price 27.50 € by kg
Intense soy sauce fermented in cypress barrels ⋅ Adachi Jozo ⋅ 200ml
This soy sauce is prepared and naturally fermented in traditional wooden barrels. This fermentation method gives soy sauce a rich and complex flavor that adds a...
Usual price 8.90 €Promotional price 8.90 € Usual price 8.90 €Unit price 44.50 € by l
Koji rice ferment ⋅ Kohsei Foods ⋅ 300g
Artisanal product which brings a unique flavor to your dishes. Made from fermented rice, Koji has been used for centuries in Japanese cuisine to improve food...
Usual price 6.10 €Promotional price 6.10 € Usual price 6.10 €Unit price 20.33 € by kg
Saké Marc Vinegar ⋅ Saga Vinegar ⋅ 500ml
This traditional vinegar is carefully prepared from Marc de Saké. Its taste is rich and slightly sweet, with balanced acidity. Its texture is smooth and silky....
Usual price 1.73 €Promotional price 1.73 € Usual price 3.45 €Unit price 3.46 € by l- The choice of a selection leads to updating the whole page.
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