Collection: Fermentation at home
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Junmai pure junmai rice vinegar ⋅ saga vinegar ⋅ 300ml
A traditional Japanese vinegar produced from rice. It is prepared by fermenting the rice to produce sake, then transformed into vinegar. Its taste is soft and...
Usual price 6.10 €Promotional price 6.10 € Usual price 6.10 €Unit price 20.33 € by l
Rice vinegar ⋅ mizkan ⋅ 500ml
An essential ingredient of Japanese cuisine made from fermented rice used for preparing sushi, salads, vegetables and simmered dishes. It has a soft and acidic taste,...
Usual price 6.50 €Promotional price 6.50 € Usual price 6.50 €Unit price 13.00 € by l
Vinegar for artisanal sushi ⋅ tajima jozo ⋅ 360ml
Made from rice, salt and sugar vinegar, this seasoning is ideal for preparing sushi. It has a sour taste characteristic of rice vinegar for sushi. Its...
Usual price 6.95 €Promotional price 6.95 € Usual price 6.95 €Unit price 19.31 € by l
Plum vinegar ume ⋅ maruso ⋅ 200ml
A popular condiment in Japan, made from Japanese plums. This vinegar is aged for several years to develop a rich and complex taste. It is often...
Usual price 5.85 €Promotional price 5.85 € Usual price 5.85 €Unit price 29.25 € by l
Yuzu vinegar ⋅ shikoku meiji ⋅ 100g
This vinegar is made from fresh Yuzus cultivated in Japan, cold pressed to preserve the natural flavor of the citrus. Its tangy and refreshing flavor is...
Usual price 8.20 €Promotional price 8.20 € Usual price 8.20 €Unit price by
Sushi vinegar ⋅ mizkan ⋅ 360ml
This versatile seasoning made from rice, sugar and salt vinegar is used to prepare tasty and soft sushi rice. It has a soft and slightly acidic...
Usual price 4.48 €Promotional price 4.48 € Usual price 6.40 €Unit price 12.44 € by l
Saké marc vinegar ⋅ saga vinegar ⋅ 500ml
This traditional vinegar is carefully prepared from Marc de Saké. Its taste is rich and slightly sweet, with balanced acidity. Its texture is smooth and silky....
Usual price 1.73 €Promotional price 1.73 € Usual price 3.45 €Unit price 3.46 € by l
Full rice rice vinegar ⋅ saga vinegar ⋅ 300ml
Made from naturally fermented brown rice, this full rice vinegar has a rich and complex flavor that goes perfectly with meat, fish and vegetable dishes. It...
Usual price 11.95 €Promotional price 11.95 € Usual price 11.95 €Unit price 39.83 € by l
Marc vinegar of saké 3 years ⋅ kono vinegar miso manufacturing factory ⋅ 275ml
A matured red vinegar for 3 years. Made according to a traditional method by fermenting rice, barley, and molasses with water. It is known for its...
Usual price 12.10 €Promotional price 12.10 € Usual price 12.10 €Unit price 44.00 € by l
Vinegar at yuzu ⋅ kozagawa yuzu hirai no sato ⋅ 300ml
Perfect for preparing delicious and authentic sushi. This vinegar is prepared from yuzu mixed with rice vinegar and sugar. He adds a tangy and slightly sweet...
Usual price 7.95 €Promotional price 7.95 € Usual price 11.35 €Unit price 26.50 € by l
Junmai pure rice vinegar ⋅ yokoi vinegar brewing ⋅ 500ml
Made from rice according to a traditional method of production, it is used to make it vinegar crops and a natural fermentation process. It has a...
Usual price 10.80 €Promotional price 10.80 € Usual price 10.80 €Unit price by
Preparation for tsukemono ⋅ kohsei foods ⋅ 60g
A preparation for lactic bacteria which allows to marinate and ferment vegetables, such as cucumber, carrot or eggplant, giving them a salty and tangy taste and...
Usual price 1.50 €Promotional price 1.50 € Usual price 3.00 €Unit price 25.00 € by kg
Mixture of rice vinegars ⋅ yokoi vinegar brewing ⋅ 500ml
Prepared from a mixture of rice and marc of fermented and aged sake, it is often used in the preparation of sushi, sauces and marinades to...
Usual price 4.13 €Promotional price 4.13 € Usual price 8.25 €Unit price 8.26 € by l
Shiokoji fermented seasoning ⋅ tsukemoto ⋅ 100g
Made from fermented rice and salt, this authentic and tasty product has been used in Japanese cuisine for centuries to enhance the flavor of the dishes...
Usual price 5.60 €Promotional price 5.60 € Usual price 5.60 €Unit price 56.00 € by kg
Preparation for tsukemono at yuzu ⋅ tsukemoto ⋅ 60g
A mixture of seasonings and spices to easily marinate traditional Japanese vegetables. The Yuzu, a Japanese citrus, adds a tangy touch to this marinade. This preparation...
Usual price 4.00 €Promotional price 4.00 € Usual price 4.00 €Unit price 50.00 € by kg
Koji rice ferment ⋅ kohsei foods ⋅ 300g
Artisanal product which brings a unique flavor to your dishes. Made from fermented rice, Koji has been used for centuries in Japanese cuisine to improve food...
Usual price 6.10 €Promotional price 6.10 € Usual price 6.10 €Unit price 20.33 € by kg
Khaki vinegar ⋅ saga vinegar ⋅ 300ml
A vinegar made from ripe and sweet kakis from the Kyushu region. It has a soft and fruity flavor that goes perfectly with fish, meat and...
Usual price 12.95 €Promotional price 12.95 € Usual price 12.95 €Unit price 43.17 € by l
Marinade for tsukemono fort ⋅ kohsei foods ⋅ 39g
A natural seasoning that allows you to easily prepare marinated cabbage, a traditional dish of Japanese cuisine. This preparation gives the cabbage a salty and slightly...
Usual price 1.13 €Promotional price 1.13 € Usual price 2.25 €Unit price 28.97 € by kg
Onion vinegar ⋅ saga vinegar ⋅ 300ml
This vinegar made from carefully selected onions has a soft flavor and a smooth and silky texture. Perfect for salads, marinades and sauces. You can use...
Usual price 8.95 €Promotional price 8.95 € Usual price 8.95 €Unit price 29.83 € by l
Fermented soy powder natto ⋅ the natto of the dragon ⋅ 125g
Add this powder to your preparations, cereals, quiches or dishes in sauce to bring umami, characteristic of the natto, as well as nutrients.
Usual price 11.90 €Promotional price 11.90 € Usual price 11.90 €Unit price by
Bocal for marinade and tsukemono ⋅ hario
Ideal for preparing Marinades and Pickles, its hermetic lid does not let odors and its glass composition do not affect the taste of food.
Usual price 8.25 €Promotional price 8.25 € Usual price 16.50 €Unit price by- The choice of a selection leads to updating the whole page.
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