Azuki Red Bean Anko Paste ⋅ Maeda ⋅ 155g

Name: Pâte anko de haricots rouges azuki ⋅ Maeda ⋅ 155g
Price: 4.45 EUR
Rating: 4.2 (5 reviews)

チューブでこしあん

Vendor : Maeda

Product variants

4.45 €

28.71 € kg

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A Japanese speciality made from sweet red beans pureed and sieved to obtain a smooth, creamy texture. The taste is sweet, with a slight bitterness reminiscent of chestnuts. This paste is often used as a filling for traditional Japanese desserts such as mochi, dorayaki and taiyaki. It can also be used as an ingredient in pastry and ice-cream recipes.

SKU:1000942

Delivery in France

Delivered to relay points in France for purchases of €50 or more, and to your home address for purchases of €85 or more.

Delivery in Europe

From €90: see shipping details for EU countries.

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Our tips

A great substitute for jam on toast.
Add 1 tbsp to plain yoghurt.

Sugar, red azuki beans (Hokkaido, Japan), sugar syrup, white beans, salt, thickener

Keep away from light, in a dry, temperate place. Store in a cool place after opening.

per 100g Energy: 244kcal Protein: 4.3g Fat: : 0.1g Carbohydrates: 56.4g Salt: 0.04g

Maeda, founded in 1924 and located in Uwajima in the Ehime region, specializes in the manufacture of cereal-based food products, particularly barley and rice. The company places particular emphasis on the use of local and natural ingredients, without additives or colorants. Its philosophy is based on creating safe, healthy and tasty products, while respecting traditions and integrating modern technologies to meet its customers' needs. Maeda also emphasizes innovation, with functional products such as GABA-rice.