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Umeboshi in Shiso are a Japanese specialty which consists of salty and fermented plums, generally served as an accompaniment to rice.
The Umeboshi are carefully selected and prepared before being placed in a plastic cup, easy to open and consume. Shiso is a popular aromatic herb in Asia which adds a distinct taste and color.
Shiso umeboshi are often consumed with rice, but they can also be used to prepare sauces or marinades.
Sku:1001504
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Delivery in France
Available in a relay point in France from € 50 purchase and at home from € 80.
