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An ideal sweet sauce for sautéed noodles Yakisoba, Yakiudon, ...
Soy sauce ((Japan) soy, wheat), icing sugar molasses, vegetables and fruits (tomato, onion, date, apple, carrot, celery, garlic, ginger), sugars, brewed vinegar, salt, cornstarch, amino acids , spices. Soy, wheat, celery
Keep out of light, in a temperate place. After opening, keep cool
per 100ml Energy: 137kcal Proteins: 3.2g Lipids: 0g Carbohydrates: 31.1g SEL: 8.8G
