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Soba - Green tea buckwheat noodles - Tanaka Bussan - 200g

Marque : Tanaka Bussan


Usual price 3.20 €
Promotional price 3.20 € Usual price
Unit price 16.00 €  by  kg
On sale Exhausted
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These unique noodles combine the refreshing taste of Japanese green tea with the delicate flavors of Soba noodles.

They are made from buckwheat flour, wheat flour and superior green tea. Green tea is used to give noodles a characteristic pale green color and to add a slightly bitter and herbaceous flavor that goes perfectly with the softness of Soba noodles. Soba noodles are also rich in protein, fiber and essential nutrients.

It is a perfect option for hot summer days. With these soba noodles rich in nutrients and its infusion of Japanese green tea, it offers a perfect balance. It can be consumed as a main or accompaniment and is ideal for vegetarians and people looking to add healthy and delicious foods to their diet.
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  • Our tips
  • Composition
  • Conservation
  • Nutritional values
  • Manual

Rinse them under cold water allows you to stop cooking and make your pasta melting. We also get rid of starch, which makes your pasta very smooth and not sticky.

Japan Ingredients: 88%wheat flour, 7%buckwheat flour, 3%powdered green tea, salt bedroom

Keep out of light, in a dry and temperate place

per 100g
Energy: 354kcal
Proteins: 11.3g
Lipids: 1.5g
Carbohydrates: 69.3g
Salt: 3.4g

For 1 person: dive 2 portions (120g) from Soba in 1l of boiling water. Cook 6min, stirring gently. Drain and rinse them with cold water. Enjoy cold, "zaru" way, with tsuyu or hot sauce in a broth, with the accompaniments of your choice (tempura, chives, white daikon radish, grilled poultry, wasabi, nori alga in strips, .. .). Adapt the cooking time and firmness of noodles to your liking. Beware of the risks of overflow during cooking.

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