• Nouilles de blé épaisses sans sel - 250g - Tanaka Bussan - iRASSHAi
1 1

Udon - Thick salt -free wheat noodles - Tanaka Bussan - 250g

Marque : Tanaka Bussan

1000814

3.30 €
3.30 €
13.20 € kg
On sale Exhausted
Taxes included. Shipping costs calculated at the payment stage.

Loading...
Udon noodles without salt made from high quality wheat flour, water and without adding salt. The artisanal manufacturing process used makes it possible to keep all the natural flavors of the main ingredient, which gives a soft texture and a soft flavor to noodles.

These noodles can be served hot in a broth, or cold with a sauce. They can also be used in salads or as an accompaniment in meat or vegetable dishes.
Show all details
  • Our tips
  • Composition
  • Conservation
  • Nutritional values
  • Manual

For 1 person: dive 100g of udon in 1l of boiling water. Cook for 12 to 14 minutes, stirring gently. Drain and rinse them with cold water. Enjoy cold, "zaru" way, with tsuyu or hot sauce in a broth, with the accompaniments of your choice (tempura, chives, white daikon radish, grilled poultry, wasabi, nori alga in strips, .. .). Adapt the cooking time and firmness of noodles to your liking.

Wheat flour (Japan) wheat

Keep out of light, in a dry and temperate place

per 100g
Energy: 365kcal
Proteins: 9.9g
Lipids: 2.4g
Carbohydrates: 75.9g
SEL: 0.0g

For 1 person: dive 100g of udon in 1l of boiling water. Cook for 12 to 14 minutes, stirring gently. Drain and rinse them with cold water. Enjoy cold, "zaru" way, with tsuyu or hot sauce in a broth, with the accompaniments of your choice (tempura, chives, white daikon radish, grilled poultry, wasabi, nori alga in strips, .. .). Adapt the cooking time and firmness of noodles to your liking.

Customer Reviews

Be the first to writer a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)