Udon noodles with Sanuki green tea ⋅ Ishimaru Seimen ⋅ 200g
Marque : Ishimaru Seimen
⋅ Noodles made with Takase green tea
⋅ Traditionally crafted
⋅ Awarded a prize for excellence
⋅ Delicious served cold with a light sauce or hot in broth
Green tea noodles made in the Kagawa region, known as the "Land of Udon." They are made using Takase tea leaves, a high-quality local green tea, which are ground into powder and mixed directly into the dough. The noodles are then cut by hand, giving them a firm texture, accompanied by the aromas of green tea that are released from the very first bite. Takase green tea is supplied by the Takase Tea Cooperative. These noodles showcase the craftsmanship of Ishimaru Seimen as well as the cooperative. This expertise was recognized with an Award of Excellence at the 2014 Kagawa Product Competition. They have also been served on the international business class menus of a prestigious airline. These refined noodles can be enjoyed cold, simply accompanied by a light sauce to savor the full subtlety of their flavor. They also pair perfectly with hot dishes, such as broths or stir-fries, offering a unique and elegant culinary experience.
Sku:1012019
Livraison offerte
Means of payment*dès 50€ en point relais en France dès 85€ à domicile en France à partir de 90€ à domicile en Europe

Plus de détails sur ce produit
Basée à Takamatsu, dans la préfecture de Kagawa, Ishimaru Seimen est spécialisée dans la production de nouilles sèches et utilise les mêmes techniques depuis sa fondation en 1904. Elle se fournit en matières premières auprès des producteurs locaux.
Faites cuire 100g de nouilles dans 1L d'eau bouillante pendant 5 minutes en remuant doucement. Rincez les à l'eau froide pour retirer l'amidon. Vous pouvez les manger froides, avece une sauce men-tsuyu, ou chaudes dans un bouillon.
Conserver à l'abri de la lumière, de la chaleur et de l'humidité.
Farine de blé (Japon), thé vert (Kagawa, Japon), sel, amidon
Blé
Pour 100g :
Énergie : 345kcal/1443kj
Protéines : 9.4g
Lipides : 1.6g
Dont acides gras saturés : g
Glucides : 73.3g
Dont sucres : g
Sel : 3.8g
3cm x 9cm x 23cm
Produits vus récemment
Cooking Japanese with our recipes
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*From 50 € in relay point in France
*From 80 € at home in France
* From € 100 at home in Europe
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In Japanese cuisine at 40 rue du Louvre, Paris 1
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