Collection: Marinated vegetables tsukemono

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Pickled pink ginger in vinegar ⋅ Daruma ⋅ 100g
Pink pickled ginger is a colorful variation on the traditional white pickled ginger. It consists of thin slices of ginger marinated in a sweet solution...
Regular price 2.20 €Promotional price 2.20 € Regular price 2.20 €Price per unit 22.00 € / per kg -
Pickled ginger in vinegar ⋅ Daruma ⋅ 100g
This Japanese condiment is made from thin slices of ginger marinated in vinegar and sugar. Its well-balanced taste is sweet, savory and...
Regular price 2.20 €Promotional price 2.20 € Regular price 2.20 €Price per unit 22.00 € / per kg -
Sliced ginger tsukemono ⋅ Ohsawa ⋅ 60g
This ingredient is often used in Japanese cuisine to add flavor and texture to dishes such as ramen, okonomiyaki...
Regular price 3.92 €Promotional price 3.92 € Regular price 5.60 €Price per unit 65.33 € / per kg -
Pickled daikon radish takuan ⋅ Daruma ⋅ 500g
Tokyo takuan is a specialty Japanese pickled white radish. It is first sliced, then pickled in salt and garlic powder...
Regular price 4.50 €Promotional price 4.50 € Regular price 4.50 €Price per unit 9.00 € / per kg -
Chopped red ginger benishoga pickled ⋅ Yamahide shokuhin ⋅ 30g
This traditional Japanese condiment is prepared using the traditional method of marinating ginger in vinegar, salt and sugar. Ginger...
Regular price 1.75 €Promotional price 1.75 € Regular price 1.75 €Price per unit 58.33 € / per kg -
Plum Tsukemono with shiso yukari ⋅ Mitsuokuya ⋅ 105g
A staple ingredient in Japanese cuisine, umeboshi plums are macerated in salt for several months, then combined with shiso leaves to...
Regular price 8.95 €Promotional price 8.95 € Regular price 8.95 €Price per unit 85.24 € / per kg -
Japanese vegetable tsukemono with soy sauce ⋅ Mitsuokuya ⋅ 100g
A blend of ten vegetables marinated in umeboshi plum and rice vinegar. This marinade gives them a sweet-and-sour flavor, while preserving their...
Regular price 4.66 €Promotional price 4.66 € Regular price 6.65 €Price per unit 46.60 € / per kg -
Pickled daikon radish takuan ⋅ Uminosei ⋅ 150g
Marinated in a sweet and salty sauce to add flavor and texture, with a slight acidity. The texture is firm and crunchy....
Regular price 6.50 €Promotional price 6.50 € Regular price 6.50 €Price per unit 43.33 € / per kg -
Chopped cucumber and eggplant tsukemono ⋅ Kyozuke ⋅ 90g
Made with crisp radishes, eggplant, cucumber and fresh red shiso, marinated in a brine of rice vinegar, salt, sugar...
Regular price 5.80 €Promotional price 5.80 € Regular price 5.80 €Price per unit 64.44 € / per kg -
Cucumber Tsukemono ⋅ Kyozuke ⋅ 90g
Made with fresh, crisp cucumbers, marinated in a brine of rice vinegar, salt, sugar and red shiso, it's perfect...
Regular price 7.45 €Promotional price 7.45 € Regular price 7.45 €Price per unit 82.78 € / per kg -
Onion Tsukemono rakkyo ⋅ Esrandre Foods ⋅ 90g
Onion tsukemono Rakkyo, a small bulbous vegetable native to Japan, often compared to shallots or onions because of its appearance and...
Regular price 5.40 €Promotional price 5.40 € Regular price 5.40 €Price per unit 60.00 € / per kg -
Champignon shiitake en poudre ⋅ Matsuoka shiitake Co.,Ltd. ⋅ 60g
Une poudre très fine de champignons shiitake. Elle conserve les nutriments et l'umami des shiitake sans en avoir la texture et l'odeur. Elle est idéale pour...
Prix habituel 15.20 €Prix promotionnel 15.20 € Prix habituel 15.20 €Prix unitaire 253.33 € / par kg -
champignons shiitaké Kuroobi mijotés ⋅ Matsuoka shiitake Co.,Ltd. ⋅ 55g
Des champignons shiitake cultivés dans la région de Oita selon une technique traditionnelle de culture sur bois. Les champignons sont séchés puis réhydratés pendant une nuit...
Regular price 10.00 €Promotional price 10.00 € Regular price 10.00 €Prix unitaire 181.82 € / par kg -
Chopped rakkyo onion tsukemono ⋅ Esrandre Foods ⋅ 80g
Onion tsukemono Rakkyo, a small bulbous vegetable native to Japan, often compared to shallots or onions because of its appearance and...
Regular price 5.40 €Promotional price 5.40 € Regular price 5.40 €Price per unit 67.50 € / per kg