Plum Tsukemono with shiso yukari ⋅ Mitsuokuya ⋅ 105g
調味梅漬 寒香梅
Vendor : Mitsuokuya
Regular price
8.95 €
Prix promotionnel
8.95 €
Regular price
Price per unit
85.24 €
per
kg
out of stock
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⋅ Umeboshi plums macerated in salt and combined with shiso leaves
⋅ Salty, tangy and herbaceous flavor
⋅ A must for spicing up rice, soups and salads
A staple of Japanese cuisine, umeboshi plums are macerated in salt for several months, then combined with shiso leaves to create a unique blend of flavors. The taste is both salty and slightly tangy, with a herbaceous touch provided by the shiso leaves. Often used in Japanese cuisine to add flavor to rice dishes, soups or salads.
⋅ Salty, tangy and herbaceous flavor
⋅ A must for spicing up rice, soups and salads
A staple of Japanese cuisine, umeboshi plums are macerated in salt for several months, then combined with shiso leaves to create a unique blend of flavors. The taste is both salty and slightly tangy, with a herbaceous touch provided by the shiso leaves. Often used in Japanese cuisine to add flavor to rice dishes, soups or salads.
SKU:1000995
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Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe
