Takuan marinated daikon ⋅ Daruma ⋅ 500g
Marque : Daruma
⋅ Delicious in temaki or bibimbap
⋅ Tangy and sweet flavor
⋅ The perfect accompaniment to your rice bowls, bento boxes, and other Japanese dishes
Tokyo takuan is a Japanese specialty made from pickled white radish. It is first sliced, brined in salt and rice powder, then pressed to remove excess water. It is then dried and marinated in a mixture of vinegar, sugar, salt, and soy sauce. It has a pleasant, refreshing taste—tangy and slightly sweet. This product is perfect as a side dish for rice and sushi.
Sku:1001726
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Means of payment*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Basée au Japon, la marque Daruma est spécialisée dans les pickles artisanaux, notamment le daikon et le gingembre mariné. Élaborés selon des méthodes traditionnelles, ses produits offrent des saveurs équilibrées et authentiques, parfaites pour accompagner riz, sushi ou plats quotidiens.
Conserver à l'abri de la lumière, de la chaleur et de l'humidité. Après ouverture : conserver au frais.
Radis blanc daikon 88%, sel, exhausteur de goût (E621), vinaigre de riz, acidifiants (E330, E270) , conservateurs (E260, E202), colorant E101, édulcorants (E951, E950, E954)
Pour 100g :
Énergie : 339kcal/1418kj
Protéines : 0.2g
Lipides : 0g
Dont acides gras saturés : g
Glucides : 83.5g
Dont sucres : g
Sel : 1.6g
32cm x 8cm x 7cm
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