Chopped cucumber and eggplant tsukemono ⋅ Kyozuke ⋅ 90g

Name: Tsukemono de concombre et d'aubergine hachés ⋅ Kyozuke ⋅ 90g
Price: 5.8 EUR
Rating: 5.0 (1 reviews)

きざみしば漬け

Vendor : Kyozuke

Product variants

5.80 €

64.44 € kg

out of stock

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Made with crunchy radishes, eggplant, cucumber and fresh red shiso, marinated in a brine of rice vinegar, salt, sugar and red shiso, it offers a combination of flavors and textures that will delight your taste buds. Its taste is fresh and piquant, with a slight acidity and a herbaceous note of red shiso. Its texture is crisp and firm, offering a pleasant and stimulating experience. An excellent accompaniment to rice dishes, soups, salads, sushi or simply to kick-start a sandwich or snack.

SKU:1002078

Delivery in France

Delivered to relay points in France for purchases of €50 or more, and to your home address for purchases of €80 or more.

Delivery in Europe

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Our tips

Replace the pickle on your sandwiches with this shibazuke.
Serve with Japanese rice.

Cucumber, eggplant, shiso leaves, ginger, marinade (salt, white soy sauce (soy, wheat), mirin, rice vinegar, kombu, alcohol)/vegetable color
Allergens : Wheat, soybean

Store away from light, in a dry, temperate place. Store in a cool place after opening.

per 100g Energy: 33kcal Protein: 1.4g Fat: 0.5g Carbohydrates: 6.5g Salt: 3.8g

Kyozuke, located in Kameoka, Kyoto, was founded in 1918 and is renowned for its high-quality tsukemono (canned vegetable) products. From the outset, the company has been committed to additive-free manufacturing, respecting traditional Kyoto methods. In 2020, the fourth generation introduced a unique process, growing and producing vegetables for tsukemono on their own farm, guaranteeing total quality control. Kyozuke offers a wide range of products, including organic and reduced-salt options, while expanding into the international market.