Pink ginger marinated in vinegar ⋅ Daruma ⋅ 100g
Marque : Daruma
⋅ Delicious with sushi and maki
⋅ Tangy and slightly spicy flavor
⋅ The perfect accompaniment to your rice bowls, bento boxes, and other Japanese dishes
Pink pickled ginger is a colorful variation of traditional white pickled ginger. It consists of thin slices of ginger pickled in a sweet and vinegary solution. Its taste is spicy, tangy, and slightly sweet. It is often used as a side dish for meat and rice dishes, or enjoyed on its own as a snack.
Sku:1001724
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Means of payment*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Basée au Japon, la marque Daruma est spécialisée dans les pickles artisanaux, notamment le daikon et le gingembre mariné. Élaborés selon des méthodes traditionnelles, ses produits offrent des saveurs équilibrées et authentiques, parfaites pour accompagner riz, sushi ou plats quotidiens.
Conserver à l'abri de la lumière, de la chaleur et de l'humidité. Après ouverture : conserver au frais.
Gingembre (50%), sel, correcteur d'acidité : conservateur E260, antioxydant E330, conservateur E202, colorant anthocyane, édulcorants (E951, E950, E955, E954)
Pour 100g :
Énergie : 10kcal/42kj
Protéines : 0.2g
Lipides : 0.2g
Dont acides gras saturés : g
Glucides : 1.3g
Dont sucres : g
Sel : 2.0g
20cm x 9cm x 6cm
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