Senbei gluten -free rice crackers - Sakata Beika - 62g

Senbei are Japanese rice cookies, slightly seasoned with a touch of salt, offering a combination of simple and subtle flavors. Each cookie is carefully prepared using superior quality ingredients. Japanese rice is transformed into a thin dough which is then cooked to obtain the crisp texture characteristic of Senbei. The cookies are slightly sprinkled with salt, adding a subtle flavor that highlights the delicacy of rice. The combination of the crunchy texture of the cookies and the touch of salt provides pleasant taste satisfaction. They are perfect for those who appreciate simple and subtle flavors, and to accompany a cup of tea or a soup.