Collection: Ingredients for homemade dashi
The secret of Japanese cuisine often lies in the quality of its dashi, and now you can create it at home with our premium ingredients. Dive into the world of umami flavors and subtle aromas using our carefully selected ingredients, such as dried bonito flakes (katsuobushi), kombu seaweed, dried shiitake mushrooms and many more. Discover the pleasure of creating a homemade dashi that will bring a touch of Japan to your kitchen.
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Katsuobushi dried bonito chips ⋅ Makurazaki ⋅ 40g
Natural, additive-free smoked and dried katsuobushi fine shavings with a deeply umami taste, made exclusively from wild-caught bonito....
Regular price 9.50 €Prix promotionnel 9.50 € Regular price 9.50 €Price per unit 237.50 € per kg -
Kombu seaweed for dashi ⋅ Okui Kaiseido ⋅ 30g
This edible seaweed is cultivated in the clear waters of Japan's Sanriku region, where it is renowned for its rich umami flavor and...
Regular price 6.30 €Prix promotionnel 6.30 € Regular price 6.30 €Price per unit 210.00 € per kg -
Katsuobushi dried bonito shavings ⋅ Kohyo ⋅ 25g
It's an important ingredient in Japanese cuisine. The flakes are made from dried and fermented bonito, which is then sliced into thin strips...
Regular price 5.90 €Prix promotionnel 5.90 € Regular price 5.90 €Price per unit 236.00 € per kg -
Mix of dehydrated mushrooms ⋅ Kota shoten ⋅ 10g
An assortment of shiitake, maitake and enoki mushrooms, each offering a unique texture and taste to enrich your dishes. Shiitake mushrooms have a firm texture and...
Regular price 2.95 €Prix promotionnel 2.95 € Regular price 2.95 €Price per unit 295.00 € per kg -
Katsuobushi dried bonito chips ⋅ Makurazaki ⋅ 100g
Natural, additive-free smoked and dried katsuobushi fine shavings with a deeply umami taste, made exclusively from wild-caught bonito....
Regular price 18.50 €Prix promotionnel 18.50 € Regular price 18.50 €Price per unit 185.00 € per kg -
Mixed vegetables and dehydrated shiitake ⋅ Tanaka Bussan ⋅ 26g
A practical ingredient for adding flavor and texture to dishes. Vegetables are dried to ensure a long shelf life. The taste is...
Regular price 3.20 €Prix promotionnel 3.20 € Regular price 3.20 €Price per unit 123.08 € per kg -
Dehydrated shiitake mushroom heads ⋅ Sugimoto Shoten ⋅ 70g
These mushrooms are carefully selected, hand-harvested and dried to preserve their umami flavor. Their taste is pronounced umami, with a woody,...
Regular price 12.80 €Prix promotionnel 12.80 € Regular price 12.80 €Price per unit 182.86 € per kg -
Dashi with Katsuobushi 8 sachets ⋅ Shinmarusho ⋅ 40g
Katsuobushi is one of the basic ingredients of Japanese cuisine. Characterized by its intense umami taste, it is used in particular to make dashi, a...
Regular price 8.80 €Prix promotionnel 8.80 € Regular price 8.80 €Price per unit 220.00 € per kg -
Bonito filaments katsuobushi ⋅ Makurazaki ⋅ 20g
Natural, additive-free smoked and dried katsuobushi filaments with a light texture and intensely umami taste. They are made exclusively with...
Regular price 8.90 €Prix promotionnel 8.90 € Regular price 8.90 €Price per unit 445.00 € per kg -
Dried shiitake mushroom ⋅ Sugimoto Shoten ⋅ 70g
These mushrooms are grown in the Kyushu region of Japan. They are carefully selected, harvested by hand, then dried to preserve their flavor. Their...
Regular price 14.10 €Prix promotionnel 14.10 € Regular price 14.10 €Price per unit 201.43 € per kg -
Thick katsuobushi bonito chips ⋅ Makurazaki ⋅ 100g
Thick shavings of natural, additive-free smoked and dried katsuobushi, with a deeply umami taste, made exclusively from wild-caught bonito....
Regular price 16.90 €Prix promotionnel 16.90 € Regular price 16.90 €Price per unit 169.00 € per kg
