Katsuobushi dashi 8 sachets ⋅ Shinmarusho ⋅ 40g

Name: Katsuobushi dashi 8 sachets ⋅ Shinmarusho ⋅ 40g
Brand: Shinmarusho
SKU: 1011649
Price: 8.80 EUR
Availability: InStock

Marque : Shinmarusho

Product variants

8.80 €

220.00 € kg

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⋅ A Japanese kitchen staple
⋅ Perfect for marinades, soups, and broths
⋅ Rich umami flavor thanks to shiitake mushrooms and kombu seaweed
⋅ 8 individual packets
⋅ Made with Japanese katsuobushi

Katsuobushi is one of the staple ingredients of Japanese cuisine. Characterized by its intense umami flavor, it is used in particular to make dashi, a broth that serves as the base for many Japanese dishes and sauces. It is also enjoyed in soup, with miso or seaweed. The addition of shiitake mushrooms and kombu seaweed, two ingredients rich in umami, adds a mild flavor and balances this rich, flavorful broth. Very easy to use thanks to its powdered form and 5 individual packets—simply steep one packet of dashi in 400 ml of water for 3 to 4 minutes to effortlessly enjoy the taste of authentic Japanese dashi.

SKU:1011649

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*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

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Plus de détails sur ce produit

Learn more about the producer

Specializing in bonito-based products, Shinmarusho's history dates back to 1933, when Masasaku Kuno began selling Katsuobushi to restaurants in the city of Yaizu, near Shizuoka. The company received the Japanese government's JAS certification in 1971, followed by EU HACCP certification in 2019, allowing it to export its products to the European market.

Instructions

Add 1 sachet of dashi to 400 ml of water, bring to a boil, and stir for 3 to 4 minutes.

Conservation

Store away from light, heat, and moisture.

Composition

Stabilizer E1400 (Japan), salt, powdered bonito flakes, powdered soy sauce (soy, wheat), yeast extract, kombu seaweed, sugar, powdered shiitake, thickener E1404

Allergènes

Wheat, soy, bonito

Valeurs nutritionnelles

Per 100 g:
Energy: 269 kcal/1125 kJ
Protein: 16.6 g
Fat: 0.8 g
Of which saturated fatty acids: g
Carbohydrates: 47.4 g
Of which sugars: g
Salt: 27.5 g

Préfecture d'origine de la marque

Miyazaki

Dimensions produit

2cm x 12cm x 21cm

Les clients ont fait l'éloge de ce bouillon dashi japonais pour son goût prononcé de bonite, idéal pour la soupe miso ou pour le boire seul. Les clients ont apprécié la qualité et le goût, les qualifiant de « phénoménaux ». Cependant, des préoccupations ont été exprimées concernant le prix « exorbitant » et la présence d'additifs (ingrédients « E ») dans la composition.

Est-ce que ça a un goût phénoménal ? Oui
J'ai trouvé un bouillon dashi au goût prononcé de bonite pour la soupe miso.
Bon produit.

5 stars: 3 (50%)
4 stars: 1 (17%)
3 stars: 2 (33%)
2 stars: 0 (0%)
1 star: 0 (0%)

Je recherchais un bouillon dashi pr faire une soupe miso ou pour boire seul avec un goût prononcé de bonite. Je l’ai trouvé avec ce produit

Bon dashi en sachet cependant, quelques "E" dans la composition dont on se passerait bien. On peut donc préférer les produits de chez Kayanoya et ajouter du katsuobushi si on le souhaite.