Katsuobushi dried bonito shavings ⋅ Kohyo ⋅ 25g
Katsuobushi
Vendor : Kohyo
Regular price
6.40 €
Prix promotionnel
6.40 €
Regular price
Price per unit
256.00 €
per
kg
out of stock
ALL TAXES INCLUDED.
Shipping costs calculated at checkout.
⋅ An indispensable ingredient of Japanese cuisine
⋅ Dried and fermented bonito with an intense umami taste
⋅ Crunchy texture
⋅ Ideal for dashi, okonomiyaki and takoyaki
⋅ Resealable bag for good storage
This is an important ingredient of Japanese cuisine. The flakes are made from dried and fermented bonito, which is then sliced into thin strips for easy use in cooking. They have an intense umami taste and a slightly crunchy texture. They are often used to add flavor to dishes, notably in the preparation of dashi, a staple broth of Japanese cuisine. Bonito flakes are boiled with water and kombu seaweed, then filtered to obtain a tasty broth.
⋅ Dried and fermented bonito with an intense umami taste
⋅ Crunchy texture
⋅ Ideal for dashi, okonomiyaki and takoyaki
⋅ Resealable bag for good storage
This is an important ingredient of Japanese cuisine. The flakes are made from dried and fermented bonito, which is then sliced into thin strips for easy use in cooking. They have an intense umami taste and a slightly crunchy texture. They are often used to add flavor to dishes, notably in the preparation of dashi, a staple broth of Japanese cuisine. Bonito flakes are boiled with water and kombu seaweed, then filtered to obtain a tasty broth.
SKU:1001673
Free delivery
Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe
