Katsuobushi dried bonito shavings ⋅ Kohyo ⋅ 25g

Name: Katsuobushi copeaux de bonite séchée ⋅ Kohyo ⋅ 25g
Price: 5.9 EUR
Rating: 4.33 (3 reviews)

Katsuobushi

Vendor : Kohyo

Product variants

5.90 €

236.00 € kg

out of stock

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It's an important ingredient in Japanese cuisine. The flakes are made from dried and fermented bonito, which is then sliced into thin strips for easy use in cooking. They have an intense umami taste and a slightly crunchy texture. They are often used to add flavor to dishes, notably in the preparation of dashi, a staple broth of Japanese cuisine. Bonito flakes are boiled with water and kombu seaweed, then filtered to obtain a tasty broth.

SKU:1001673

Delivery in France

Delivered to relay points in France for purchases of €50 or more, and to your home address for purchases of €80 or more.

Delivery in Europe

See shipping details for EU countries.

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Our tips

After pulling your dashi and draining your bonito shavings, make an omelette with the katsuobushi and chives
Mix 4CS of mayonnaise with 2g of katsuobushi, brown your toast, spread on, then sprinkle with katsuobushi and spring onion.

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Store away from light and heat.

Per 100g Energy: 338kcal Protein: 82g Fat: 1g Carbohydrates: 0g Salt: 0.5g

Bring 500ml of water to the boil in a saucepan, then turn down the heat. Add 25g katsuobushi and simmer for 1min. Switch off and leave to rest for 10min. All that's left is to strain your dashi broth and you're ready to go.

Kohyo is a Dutch company specializing in the sale of quality Japanese food products. Founded in 1977, it has rapidly established itself as a major player in the import and distribution of Japanese products in Europe. Based in the Netherlands, Kohyo offers a wide range of products, from Japanese cooking ingredients to condiments and groceries. The Vendor stands out for its commitment to offering authentic, high-quality products, meeting the expectations of Japanese food lovers in Europe.