Collection: Japanese white rice
White rice is 100% polished to remove the bran. This is the rice most frequently served in Japan, and is found in all the country's emblematic recipes: maki, onigiri, domburito name but a few.
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White glutinous rice shin taisho mochi from Toyama ⋅ Nanohana ⋅ 300g
⋅ Grown in Toyama, famous for its rice⋅ Rare variety, produced in small quantities⋅ Glutinous texture⋅ Ideal for making pastries or sekihanGlutinous rice...
Regular price 11.90 €Prix promotionnel 11.90 € Regular pricePrice per unit 39.67 € / per kg






