Originating in England, the concept of the ramune bottle was introduced to Japan in 1853 by Commodore Perry, marking a turning point in the consumption of soft drinks in Japan. At the crossroads of history and modernity, this emblematic drink has become a symbol of Japanese summers and festivals.
Today, ramune appeals not only to young Japanese, but also to an international audience thanks to Japanese pop culture. Its ball bottle and many flavors make it a must-have in anime, dramas and cultural events.
Separate the hard plastic part and keep the nail-shaped part. Place it on top of the bottle. Press down to release the marble, and hold the pressure until the gas has evacuated. Be careful, it foams!
Keep away from light and heat. After opening: Store in a cool place, tightly closed. Consume quickly.
Sparkling water (89%), powdered sugar and high-fructose liquid sugar, antioxidant E330, pineapple flavor, yellow color e104.
per 100ml :
Energy: 32kcal
Protein: 0g
Fat: 0g
Carbohydrates: 8g
Salt: 0g