Fermented shiokoji seasoning ⋅ Yoshiichi ⋅ 180g
Marque : Yoshiichi
Regular price
6.90 €
Promotional price
6.90 €
Regular price
Unit price
38.33 €
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kg
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⋅ Made with sake rice from Ishikawa, for a delicate flavor
⋅ Tenderizes meat and enhances the flavor of fish and vegetables
⋅ Ideal for marinades, salad dressings, sauces, or stews
A seasoning designed for use as a marinade for vegetables, meat, or fish. The koji is made using Gohyakumangoku rice, grown in Ishikawa Prefecture, a sake rice renowned for its refreshing taste.
Ideal for marinades, it makes meats more tender and juicy, but it can also be used in salad dressings, sauces, or stews.
⋅ Tenderizes meat and enhances the flavor of fish and vegetables
⋅ Ideal for marinades, salad dressings, sauces, or stews
A seasoning designed for use as a marinade for vegetables, meat, or fish. The koji is made using Gohyakumangoku rice, grown in Ishikawa Prefecture, a sake rice renowned for its refreshing taste.
Ideal for marinades, it makes meats more tender and juicy, but it can also be used in salad dressings, sauces, or stews.
SKU:1011957
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Payment methods*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe
