Collection: Biomomo Hashimoto
Biomomo Hashimoto is an organic patisserie workshop located in Bellegarde, Gard, France. Founded by a Japanese pastry couple who have lived in France since 2001, the workshop combines Japanese and French know-how to create original, high-quality artisanal treats.
Their creations include poached fruit jams, ginger condiments and delicacies, chocolate bars and almond pralines.
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Almond and matcha tea praliné ⋅ Biomomo Hashimoto ⋅ 180g
⋅ Made with Japanese matcha⋅ Perfect for incorporating into pastries⋅ Fresh, caramelized notes⋅ Made in Gard, France, by a couple of...
Regular price 12.45 €Prix promotionnel 12.45 € Regular pricePrice per unit 69.17 € / per kg -
Almond and black sesame praliné ⋅ Biomomo Hashimoto ⋅ 180g
⋅ Rich, caramelized taste⋅ Perfect for incorporating into pastries⋅ Made in Gard, France, by a Japanese pastry couple⋅ Delicious on...
Regular price 12.45 €Prix promotionnel 12.45 € Regular pricePrice per unit 69.17 € / per kg -
Peruvian Criollo chocolate 63% bar ⋅ Biomomo Hashimoto ⋅ 70g
A handcrafted chocolate bar made from rare, high-quality cocoa with a powerful, fruity aroma.
Regular price 8.50 €Prix promotionnel 8.50 € Regular pricePrice per unit 121.43 € / per kg -
Chocolate ginger and almond bar ⋅ Biomomo Hashimoto ⋅ 70g
An artisan chocolate bar with a rich, intense taste, combining French know-how and Japanese flavours.
Regular price 8.90 €Prix promotionnel 8.90 € Regular pricePrice per unit 127.14 € / per kg -
Criollo cocoa bean chocolate bar ⋅ Biomomo Hashimoto ⋅ 70g
Made in France by a couple of Japanese pastry chefs, these bars are the fruit of French and Japanese know-how.
Regular price 8.90 €Prix promotionnel 8.90 € Regular pricePrice per unit 127.14 € / per kg

















