Akamoku seaweed vinaigrette ⋅ Goto soy sauce ⋅ 100ml
あかもく乾燥ドレッシング
Vendor : Goto soy sauce
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SKU:1001241

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Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe
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A mild vinaigrette to easily transform an ordinary salad into a seaweed salad.
Vegetable oils (Saga, Japan), akamoku seaweed (Fukuoka, Japan), soy sauce ((Japan) soya, wheat), brewed vinegar, onion, mirin, alcohol, sugar, salt, kombu powder (Hokkaido, Japan), lemon juice, spices (pepper).
Allergens : Wheat, soya
Store away from light, in a dry, temperate place. Store in a cool place after opening.
per 100ml Energy: 264kcal Protein: 1.7g Fat: 21.3g Carbohydrates: 16.3g Salt: 4.5g
Shake well before use
Founded in 1913 by the Goto family in Kitakyushu, Goto Shoyu is an iconic Vendor specializing in the manufacture of soy sauce and miso. Nestled in a rich natural environment, between sea and mountains, the Kitakyushu region inspires the Vendor to create authentic seasonings that sublimate everyday meals. Goto Shoyu carefully selects ingredients from specific regions, such as "Fukuyutaka" soy from Fukuoka, "Chikugoizumi" wheat from Fukuoka and "Sakito" salt from Nagasaki, guaranteeing safety and peace of mind for its consumers. In an approach respectful of health and tradition, the products contain no additives: no chemical flavourings, preservatives, artificial colorings or sweeteners.
I thought I'd eat this with a salad, but in the end it's delicious with a slice of scallop or other sashimi...it works very well with tuna, red mullet or salmon.
Ok but nothing special