Furikake seasoning with nori seaweed and wasabi ⋅ Urashima Nori ⋅ 50g

Urashima is a Vendor Nihon Kaisu Group, specializing in the production and sale of marine products, including seaweeds, condiments, and Japanese specialties. Founded in 1954 in Kumamoto, the Vendor a long tradition of innovation and respect for marine resources, offering carefully crafted products designed to improve the health and well-being of consumers.

Furikake is traditionally eaten with a bowl of white rice or onigiri.

Store away from light, heat and moisture.

white sesame, black sesame, wasabi granules (10.3%), flavor enhancers (E621, E635), seaweeds 5%), arare rice crackers, sugar, freeze-dried wasabi stems (1.5%), fermented seasoning, artificial wasabi flavoring (0.9%), seaweeds (0.4%), soy sauce (water, defatted soybeans, wheat, salt, sugar), allergens: sesame, wheat, soybeans

Sesame, wheat, soy

for 50g (1 jar) :
Energy: 243kcal
Protein: 10.5g
Fat: 17.2g
Carbohydrates: 14.6g
Salt: 5.4g