Furikake seasoning with nori seaweed and wasabi ⋅ Urashima Nori ⋅ 50g

Urashima is a Vendor of the Nihon Kaisu group, specializing in the production and sale of seafood products, including seaweed, condiments and Japanese specialties. Founded in 1954 in Kumamoto, the Vendor boasts a long tradition of innovation and respect for marine resources, offering products carefully crafted to improve the health and well-being of consumers.

Furikake is traditionally eaten with a bowl of white rice or onigiri.

Store away from light, heat and moisture.

white sesame, black sesame, wasabi granulate (10.3%), flavour enhancers (E621, E635), seaweed (5%), rice crackers arare, sugar, freeze-dried wasabi stem (1.5%), fermented seasoning, artificial wasabi flavour (0.9%), green seaweed (0.4%), soy sauce (water, defatted soy, wheat, salt, sugar), allergens : sesame, wheat, soy

Sesame, wheat, soy

for 50g (1 jar) :
Energy: 243kcal
Protein: 10.5g
Fat: 17.2g
Carbohydrates: 14.6g
Salt: 5.4g