Vermicelli konjac shirataki ⋅ Uenoya ⋅ 160g
こんにゃく香肌麺
Vendor : Uenoya
Regular price
3.50 €
Prix promotionnel
3.50 €
Regular price
Price per unit
21.88 €
per
kg
out of stock
ALL TAXES INCLUDED.
Shipping costs calculated at checkout.
⋅ Made with konjac and brown rice flour
⋅ Gluten-free
⋅ Quick cooking
⋅ Replaces traditional noodles in pasta dishes
⋅ Low calories
These konjac noodles are made by kneading konjac (a root vegetable) with brown rice flour from Mie prefecture. The noodles are thin like somen noodles, with a firm texture and pleasant taste. They can be used in a wide variety of dishes, from soups to salads and pasta dishes. You can use them to replace traditional noodles in pasta dishes, for a healthier, gluten-free meal.
⋅ Gluten-free
⋅ Quick cooking
⋅ Replaces traditional noodles in pasta dishes
⋅ Low calories
These konjac noodles are made by kneading konjac (a root vegetable) with brown rice flour from Mie prefecture. The noodles are thin like somen noodles, with a firm texture and pleasant taste. They can be used in a wide variety of dishes, from soups to salads and pasta dishes. You can use them to replace traditional noodles in pasta dishes, for a healthier, gluten-free meal.
SKU:1001210
Free delivery
Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe
