Bowl for tsukemono ⋅ Hario
Vendor : Hario
⋅ Presses vegetables for optimal fermentation
⋅ Sublime flavors and authentic crunch
This bowl is the perfect tool for easy preparation of homemade Japanese pickles. Its clever design allows vegetables to be pressed under a weight for optimal fermentation, enhancing their flavors and crunchiness. Soak your vegetables in vinegar and let them stand overnight with weight on top to make your own tsukemono, Japanese vegetable pickles.
Not microwave-safe.
Dishwasher safe.
SKU:1011357
Free delivery
Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

More details on this product
For over a hundred years, HARIO has embodied excellence in heat-resistant glass, with a craftsmanship and industrial mastery that are unique in Japan. Founded in Tokyo in 1921, the Vendor began by producing laboratory glassware before revolutionizing the domestic world with its elegant and technical utensils, such as the famous coffee siphon or the V60, which has become a worldwide icon for filter coffee.
The only Japanese company in its sector to have its own factory, HARIO masters every stage of production, combining innovation, durability and design. Its name, formed from the Japanese words "hari" (glass) and "ō" (king), reflects the ambition of a pioneering Vendor , now present in kitchens, cafés and barista competitions the world over.
Bottle: Heat-resistant glass
Weight : Borosilicate glass
Lid: AS resin
Gasket and filter stone cover : Silicone rubber
20 cm x 11 cm x 11 cm
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Very nice item, I've tried several different Tsukemono recipes. Just perfect!
Super practical. Perfect for pickles or tsukemono. The ingredients stay well at the bottom of the jar for good preservation. Practical + beautiful!




