Setsubun

Japan celebrates Setsubun, a traditional festival marking the passage to spring according to the ancient lunar calendar. On this occasion, families practice mamemaki, a ritual in which soybeans are thrown to chase away evil spirits and attract good luck. On this date, we also enjoy ehomaki: a roll of lucky sushi, to be eaten in silence while looking in the direction of the year's lucky stars!

Whether you want to follow tradition or simply make ehomaki at home, this selection plunges you into the heart of Setsubun and its lucky flavors! ✨

42 products

  • Sake Oga Namahaga junmai in can ⋅ 14% ⋅ 180ml

    Sake Oga Namahaga junmai in can ⋅ 14% ⋅ 180ml

    ⋅ Convenient to take away⋅ Design featuring a Namahage, a traditional Oga⋅ Sake figure⋅ Classic sake⋅ Small can, perfect for discovering sakeThis sake, with its sweet and...

    7.50 €
    7.50 €
    41.67 € l
  • Roasted nori seaweed leaves - 30g - Kobayashi Noriten - iRASSHAi
    Roasted nori seaweed leaves - 30g - Kobayashi Noriten - iRASSHAi

    Grilled nori seaweed 10 leaves ⋅ Kobayashi Noriten ⋅ 30g

    ⋅ Essential for preparing sushi or maki⋅ Crunchy texture and slightly iodized umami taste⋅ Can also be incorporated into noodle dishes,...

    8.30 €
    8.30 €
    276.67 € kg
  • Rice vinegar - 500ml - Mizkan - iRASSHAi
    Rice vinegar - 500ml - Mizkan - iRASSHAi

    Rice vinegar ⋅ Mizkan ⋅ 500ml

    ⋅ Essential to Japanese cuisine⋅ Perfect for seasoning your rice⋅ Light acidity, mild, balanced fragrance⋅ Use in marinades, vinaigrettes or to deglaze...

    6.50 €
    6.50 €
    13.00 € l
  • Double fermentation soy sauce - 300ml - Kayanoya - iRASSHAi
    Double fermentation soy sauce - 300ml - Kayanoya - iRASSHAi

    Intense double fermentation soy sauce ⋅ Kayanoya ⋅ 300ml

    ⋅ Double-cured⋅ Umami intense and deep⋅ Thick texture⋅ Perfect in stir-fries, marinades and saucesThis double-cured soy sauce is prepared...

    12.45 €
    12.45 €
    41.50 € l
  • Grated Wasabi - 43g - Kinjirushi wasabi - iRASSHAi
    Grated Wasabi - 43g - Kinjirushi wasabi - iRASSHAi

    Grated wasabi paste ⋅ Kinjirushi wasabi ⋅ 43g

    ⋅ Wasabi Kinjirushi in tube, easy to use⋅ Pungent fragrance reminiscent of mustard⋅ Perfect pure, in marinade or diluted in sauce⋅ Made in Shizuoka, renowned...

    2.60 €
    2.60 €
    60.47 € kg
  • Pickled Ginger Slices - 60g - Ohsawa - iRASSHAi
    Pickled Ginger Slices - 60g - Ohsawa - iRASSHAi

    Sliced ginger tsukemono ⋅ Ohsawa ⋅ 60g

    ⋅ Sliced pickled ginger⋅ Sweet⋅ sour flavor⋅ Ideal as a garnish for ramens, gyudon, okonomiyaki, sushi or rice bowls⋅ Adds freshness, spiciness and texture to...

    5.60 €
    5.60 €
    93.33 € kg
  • Pure rice vinegar - 500ml - Yokoi Vinegar Brewing - iRASSHAi
    Pure rice vinegar - 500ml - Yokoi Vinegar Brewing - iRASSHAi

    Pure junmai rice vinegar ⋅ Yokoi Vinegar Brewing ⋅ 500ml

    ⋅ Essential to Japanese cuisine⋅ Perfect for seasoning your rice⋅ Natural fermentation⋅ Light acidity, mild, balanced fragrance⋅ Use in your marinades, vinaigrettes or...

    10.80 €
    10.80 €
    21.60 € l
  • Light transparent soy sauce - 100ml - Fundodai - iRASSHAi
    Light transparent soy sauce - 100ml - Fundodai - iRASSHAi

    Transparent light soy sauce ⋅ Fundodai ⋅ 100ml

    ⋅ Transparent light soy sauce⋅ Does not color preparations⋅ Very balanced for fine dishes, raw fish, and seafood⋅ Low in saltSauce elaborated...

    7.50 €
    7.50 €
    75.00 € l
  • White rice akita komachi ⋅ Shimei Akiken ⋅ 2kg

    White rice akita komachi ⋅ Shimei Akiken ⋅ 2kg

    ⋅ A variety derived from Koshihikari rice⋅ A firmer texture than other rices⋅ Ideal for everyday⋅ Eat hot⋅ Perfect for stir-fry dishes...

    17.90 €
    17.90 €
    8.95 € kg
  • Sesame seeds with wasabi ⋅ Yagicho Honten ⋅ 120g

    Sesame seeds with wasabi ⋅ Yagicho Honten ⋅ 120g

    ⋅ Sesame seeds flavored with wasabi⋅ Ideal & gourmet topping for all types of dishes⋅ Versatile seeds, suitable for both sweet and savory⋅ To try...

    12.30 €
    12.30 €
    102.50 € kg
  • Intense Asaake soy sauce fermented in cypress barrels ⋅ Oota Yohachiro ⋅ 100ml

    Intense Asaake soy sauce fermented in cypress barrels ⋅ Oota Yohachiro ⋅ 100ml

    ⋅ Wooden cask brewing kioke⋅ Intense aroma⋅ Unique taste⋅ Artisanal soy sauceThe wooden cask (kioke) brewing method currently represents only...

    7.90 €
    7.90 €
    79.00 € l
  • Premium roasted nori seaweed leaves - 73g - Ariake Nori Labo - iRASSHAi
    Premium roasted nori seaweed leaves - 73g - Ariake Nori Labo - iRASSHAi

    Grilled nori seaweed from Ariake premium ⋅ Ariake Nori Labo ⋅ 73g

    ⋅ Harvested from the Ariake⋅ Sea⋅ Specially designed for the preparation of makis and temakis⋅ Crunchy texture⋅ Rich in minerals⋅ Premium⋅ Exclusive to iRASSHAiIntense flavor and...

    11.20 €
    11.20 €
    153.42 € kg
  • Intense soy sauce aged 3 years in cypress barrels ⋅ Okamoto Shôyu ⋅ 100ml

    Intense soy sauce aged 3 years in cypress barrels ⋅ Okamoto Shôyu ⋅ 100ml

    ⋅ Artisanal soy sauce, made by master⋅ brewers⋅ umami depth and uniquely elegant flavor⋅ Made using the kioke method (1% of soy sauces in Japan)⋅...

    7.90 €
    7.90 €
    79.00 € l
  • Salt-reduced balanced soy sauce ⋅ Yamasa ⋅ 200ml

    Salt-reduced balanced soy sauce ⋅ Yamasa ⋅ 200ml

    A reduced-salt soy sauce, containing about half the salt of a conventional soy sauce, while retaining a rich, umami taste, perfect for those...

    4.30 €
    4.30 €
    21.50 € l