Aonori Seaweed Powder ⋅ Yamahide Shokuhin ⋅ 3.8g
Marque : Yamahide shokuhin
⋅ Essential for making okonomiyaki or takoyaki
⋅ Delicious sprinkled over rice
⋅ Rich in minerals
⋅ Easy to use
This Japanese seaweed is cultivated in the pure waters of the Sea of Japan, then dried and ground to achieve a fine, light texture that retains all its nutritional and flavor properties. The producer has specialized in seaweed production for over 70 years. Their expertise and experience guarantee a product of exceptional quality. It has a rich umami flavor, fresh and briny, with a crisp texture that’s pleasant on the palate. It’s mainly used to add a touch of flavor and freshness to dishes. Simply sprinkle the desired amount over your dishes, such as noodles, soups, okonomiyaki, takoyaki, and tempura. You can also use it as a topping for sushi or onigiri.
Sku:1001603
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Means of payment*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Yamahide Shokuhin est une entreprise fondée en 1952 à Miki, dans la préfecture de Hyogo. Spécialisée dans la fabrication de produits à base de bonite séchée (katsuobushi), elle a su préserver et transmettre la tradition culinaire japonaise en produisant des dashi (bouillons) et d'autres produits dérivés. La société se distingue par son engagement à offrir des produits naturels, respectueux de la santé, tout en répondant aux évolutions des besoins des consommateurs.
Saupoudrez sur vos plats de pâtes ou sur une soupe de légumes.
Conserver à l'abri de la lumière, de la chaleur et de l'humidité.
Aonori (Japon)
10cm x 7cm x 7cm
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