Founded in 1959 in Osaka, Midori Seika has over 60 years' experience in making handcrafted, comforting sweets. Their specialty, Hannamagashi, are jellies in the shape of plants or animals representing the four seasons, embodying Osaka's rich cultural heritage and sweet tradition.
Store away from light, heat and moisture.
Sugar (Japan), starch syrup, agar-agar, dehydrated egg white, kanbai glutinous rice flour (starch, glutinous rice) / flavouring, color E133, E127, E104, cocoa)
Per 90g :
Energy: 305kcal
Protein: 0g
Fat: 0g
Carbohydrates: 76.3g
Salt: 0g