Traditional candies konpeito Glycine ⋅ KYOEIDO Company ⋅ 50g

Name: Bonbons traditionnels konpeito Glycine ⋅ KYOEIDO Company ⋅ 50g
Brand: KYOEIDO Company
SKU: 1011703
Price: 5.80 EUR
Availability: OutOfStock

金平糖

Vendor : KYOEIDO Company

Product variants

5.80 €

116.00 € kg

out of stock

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⋅ Perfect with matcha
Crunchy texture and sweet taste
⋅ Made in Kyoto
⋅ Inspired by the color of wisteria
⋅ Ideal for decorating cakes and pastries

Colorful, crunchy-textured sugar candies made by rolling and coating sugar in large cauldrons over several days, creating the distinctive characteristics of konpeitô : the little spikes that form during the manufacturing process, known as "tsuno", which give these sweets their crunchy texture. These candies can be eaten as they are, but they are mainly used to decorate cakes, desserts or tables at festive occasions. Their bright colors and authentic sweet taste make them an ideal choice for adding a touch of whimsy to any preparation.

SKU:1011703

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*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

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Anecdotes

These sweets were introduced to Japan by the Portuguese in the 14th century, during the Muromachi period. The production method has remained the same ever since.

Find out more about the producer

Founded in 1951 in Kyoto, Kyoeido specializes in traditional confectionery. To perpetuate the tradition of Kyoto confectionery from the Heian era, the company emphasizes the quality of its raw materials, and uses images that refer directly to the literary culture of that era.