Based in Japan, this company has for several years been developing a range of sauces and condiments based on 100% organic, additive-free ingredients. Driven by a philosophy of purity and transparency, it draws on the natural richness of Japanese vegetables and fruit to create umami sauces with no artificial flavoring, preservatives or added sugar. The company is particularly renowned for its worcester, chuno and thick sauces, all certified JAS organic and made with pure vinegar, solar salt and whole spices.
Store away from light, heat and moisture. After opening, store in a cool place.
Sugar, rice vinegar, soy sauce (soy, wheat), sesame seeds, onions, salt, mandarins, carrots, potato starch, garlic, fermented rice seasoning, ginger, red pepper.