Vegan kombu seaweed dashi powder ⋅ Fuji Shokuhin ⋅ 60g
こだわり昆布茶
Vendor : Fuji Shokuhin
Regular price
5.50 €
Prix promotionnel
5.50 €
Regular price
Price per unit
91.67 €
per
kg
out of stock
ALL TAXES INCLUDED.
Shipping costs calculated at checkout.
⋅ A base for many Japanese dishes
⋅ In broth, soup or as a seasoning
⋅ Rich, umami taste from kombu seaweed
⋅ Rich in antioxidants
⋅ As a salt substitute
Made from kombu seaweed harvested in southern Hokkaido, this infusion can be used in a wide variety of dishes. It makes an excellent stock base for your noodles, and can also be used as a seasoning to replace salt or soy sauce. It will enable you to create dishes that are light, healthy and tasty, while adding depth to your preparations.
⋅ In broth, soup or as a seasoning
⋅ Rich, umami taste from kombu seaweed
⋅ Rich in antioxidants
⋅ As a salt substitute
Made from kombu seaweed harvested in southern Hokkaido, this infusion can be used in a wide variety of dishes. It makes an excellent stock base for your noodles, and can also be used as a seasoning to replace salt or soy sauce. It will enable you to create dishes that are light, healthy and tasty, while adding depth to your preparations.
SKU:1000835
Free delivery
Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe
