Cherry blossom liqueur Sakura Kirakira ⋅ 12% ⋅ 500ml

⋅ Cherry blossom liqueur from the Nara region
⋅ Infusion of sakura blossoms from Mount Yoshino, famous for its cherry trees
⋅ Floral and fruity flavors
⋅ Enjoy neat, on the rocks or in gin cocktails

Kirakira liqueur, produced by the Kitaoka Honten distillery in Nara, is created by infusing cherry blossoms, known as "Sakura" in Japanese, harvested at various altitudes on Mount Yoshino, world-famous in Japan for its cherry trees. Exceptionally light, this liqueur offers a refined sensory experience, subtly imbued with the floral aromas of cherry blossom and rose, as well as delicious fruity nuances such as strawberry, cherry and pomegranate. It can be enjoyed on its own to savor its delicate nuances to the full, or incorporated into smooth, delicate cocktails. Subtle aromas of cherry blossom, rose and fruits such as strawberry, cherry and pineapple, as well as more herbaceous notes of wet stems and leaves. Kirakira can be enjoyed on its own, over ice or diluted with soda. It can also be used to create cocktails, particularly those based on gin.


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