Unpasteurized kioke light soy sauce ⋅ Shokin Shôyu ⋅ 100ml
天然醸造うすくち生醤油
Vendor : Shokin Shôyu
Regular price
7.65 €
Prix promotionnel
7.65 €
Regular price
Price per unit
76.50 €
per
l
out of stock
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⋅ Non
⋅ pasteurized
⋅ Rich umami
⋅ Light soy sauce, ideal with vegetables
⋅ Unpasteurized kioke sauce
An unpasteurized soy sauce made in Sodoshima, Kagawa Prefecture, renowned for the quality of its soy sauce. The brewery is one of the largest in Japan. Its high nitrogen content gives it an umami-rich taste that's both mild and well-balanced, enhancing even the simplest foods such as root vegetables. It can also be added to dashi broth or udon noodles.
⋅ pasteurized
⋅ Rich umami
⋅ Light soy sauce, ideal with vegetables
⋅ Unpasteurized kioke sauce
An unpasteurized soy sauce made in Sodoshima, Kagawa Prefecture, renowned for the quality of its soy sauce. The brewery is one of the largest in Japan. Its high nitrogen content gives it an umami-rich taste that's both mild and well-balanced, enhancing even the simplest foods such as root vegetables. It can also be added to dashi broth or udon noodles.
SKU:1011636
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Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe
