Okonomiyaki sweet sauce ⋅ Otafuku ⋅ 300g

Founded in Hiroshima in 1922 under the name Sasaki Shoten, Otafuku Foods, Inc. traces its origins to the sake and soy sauce trade. In the 1950s, the company successively launched a Worcestershire sauce and an okonomiyaki sauce, as okonomiyaki were gaining popularity in Japan. Today, it is one of the leading manufacturers of Japanese seasoning sauces.

Store away from light and heat. After opening: Seal tightly.

Sugar, glucose-fructose syrup, tomato purée, soy sauce (soybeans, salt), apple purée, salt, cereal vinegar, modified corn starch, onion purée, yeast extract, concentrated date juice, carrot extract, thickener E415, garlic extract, shiitake, mushroom powder.

Soy

Per 35 g (2 tbsp):
Energy: 40 kcal/167 kJ
Protein: 1 g
Fat: 0 g
Of which saturated fatty acids: g
Carbohydrates: 11 g
Of which sugars: g
Salt: 0.7 g