Plum vinegar ume ⋅ maruso ⋅ 200ml
Marque : Maruso
⋅ Can be drunk diluted with water
⋅ Slightly sweet aroma
⋅ Salty
⋅ Ideal for salad dressings and marinades
⋅ An original alternative to apple cider vinegar
A popular condiment in Japan, made from Japanese plums. This vinegar is aged for several years to develop a rich and complex flavor. It is often used to season rice, meat, and fish dishes. Its flavor is fruity, sweet-and-sour, and slightly salty. Its texture is fluid and slightly syrupy. It can be used in a wide variety of dishes, including rice bowls, soups, salads, and marinades. It can also be used as a refreshing drink, mixed with water or sparkling water.
Sku:1001466
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Means of payment*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Based in Wakayama, Maruso specializes in ume (Japanese plum) products, particularly pickled plums and other derived products. The company emphasizes high-quality traditional production methods aimed at preserving the region’s authentic flavors. Its expertise lies in processing ume for various culinary uses, including condiments and beverages.
Store away from light, heat, and moisture.
Plums (Wakayama, Japan), salt
20cm x 6cm x 6cm
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