Plum vinegar Ume ⋅ Maruso ⋅ 200ml

Name: Vinaigre de prune Ume ⋅ Maruso ⋅ 200ml
Price: 6.45 EUR
Rating: 4.5 (2 reviews)

有機梅酢

Vendor : Maruso

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6.45 €

32.25 € l

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A popular condiment in Japan, made from Japanese plums. This vinegar is aged for several years to develop a rich, complex taste. It is often used to season rice, meat and fish dishes. Its taste is fruity, sweet-sour and slightly salty. Its texture is fluid and slightly syrupy. It can be used in a wide variety of dishes, including rice bowls, soups, salads and marinades. It can also be used as a refreshing drink, mixed with water or sparkling water.

SKU:1001466

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*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

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Our tips

Cooking rice with this vinegar increases its shelf life, making it ideal for bentos. --- Add 1 CS to your rice before cooking to give it a shine and make it fluffier.
Replace your usual vinegar for preparations such as vinaigrettes, marinades and even cocktails.

Plums (Wakayama, Japan), salt

Store away from light, heat and moisture.

per 100ml Energy: 22kcal Protein: 0.1g Fat: 0.1g Carbohydrates: 54g Salt: 4.1g

Maruso, based in Wakayama, specializes in umé (Japanese plum) products, including pickled plums and other by-products. The company focuses on high-quality, traditional production methods, aimed at preserving the authentic flavors of the region. Its expertise lies in processing umé for a variety of culinary uses, including condiments and beverages.

Excellent for health

This vinegar has a slightly 'Corsican' and dirty taste, and should be used sparingly in sauces, or as a drink in water to purify the body.

A natural toner

A few drops in a glass of water in the morning on an empty stomach and you'll feel energized and purified for the day...even if the taste is a little dirty...