Kameya Foods

Located in Shimizu, Shizuoka Prefecture, Kameya Foods was founded in 1947 by a couple with no local ties, inspired by the purity of the Kakita spring water. True to regional flavors, the company carefully transforms the region’s bounty—Izu wasabi, vegetables from the foothills of Hakone, and seafood from Suruga—to create iconic condiments such as pickled wasabi, Kinzanji miso, and a variety of pickles. 

3 products

  • Shizuoka Wasabi Salt ⋅ Kameya Shokuhin ⋅ 45gShizuoka Wasabi Salt ⋅ Kameya Shokuhin ⋅ 45g
    Shizuoka Wasabi Salt ⋅ Kameya Shokuhin ⋅ 45g

    Shizuoka Wasabi Salt ⋅ Kameya Shokuhin ⋅ 45g

    ⋅ Flavored salt with a fresh, spicy taste⋅ To replace table salt⋅ Made with wasabi and kombu from Shizuoka⋅ Enhances the flavor of tempura, sashimi, eggs,...

    5.65 €
    5.65 €
    125.56 € kg
  • Premium Shizuoka Wasabi Paste ⋅ Kameya Shokuhin ⋅ 42g

    Premium Shizuoka Wasabi Paste ⋅ Kameya Shokuhin ⋅ 42g

    ⋅ Made with wasabi from Shizuoka⋅ Fresh and spicy flavor⋅ Perfect for grilled meats, sushi, and sashimi⋅ Ideal for sauces and dressingsA high-quality wasabi paste with...

    5.65 €
    5.65 €
    134.52 € kg
  • Shizuoka Wasabi Furikake ⋅ Kameya Shokuhin ⋅ 48g

    Shizuoka Wasabi Furikake ⋅ Kameya Shokuhin ⋅ 48g

    ⋅ Authentic, well-balanced flavor⋅ Perfect with a bowl of rice, carpaccio, or poke bowls⋅ Artisanal product: the wasabi is grown for two years in a controlled...

    6.10 €
    6.10 €
    127.08 € kg