Soy powder kinako ⋅ Kota shoten ⋅ 150g

Name: Poudre de soja kinako ⋅ Kota shoten ⋅ 150g
Brand: Kota shoten
SKU: 1001473
Price: 2.65 EUR
Availability: InStock

絶品きな粉

Vendor : Kota shoten

Product variants

2.65 €

17.67 € kg

out of stock

ALL TAXES INCLUDED. Shipping costs calculated at checkout.

Add to basket

⋅ Perfect for desserts, pastries, fried dishes or dumplings
⋅ Gluten-free
⋅ Provides crispness and creaminess depending on use
⋅ Natural source of plant fiber and protein

Used in many dishes, this gluten-free soy flour is naturally rich in plant fiber and protein. It is slightly sweet, pale yellow in color and has a light, crisp, airy texture. It can be used in meatballs, pastries and fried dishes.

SKU:1001473

Free delivery

*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

Show all details

More details on this product

Find out more about the producer

Kota Shoten, founded in 1948 in Hitachinaka, Ibaraki prefecture, is a Japanese company specializing in the processing and distribution of agricultural products such as kinako (roasted soy powder), potato starch, beans and pickles. Specializing in natural food products, the company sources from local producers, guaranteeing the freshness and quality of its products.

Among their flagship products is kinako, a lightly sweetened roasted soy powder, rich in vegetable protein and fiber. It is used in a variety of culinary preparations, including traditional Japanese desserts such as dango (glutinous rice dumplings) and mochi (glutinous rice cakes). Kota Shoten's kinako is made from non-genetically modified soybeans from Hokkaido, offering authentic flavor and a light texture.