White rice sagabiyori ⋅ Okomekan ⋅ 300g

Name: Riz blanc sagabiyori ⋅ Okomekan ⋅ 300g
Brand: Okomekan
SKU: 1011812
Price: 7.95 EUR
Availability: InStock

佐賀県産さがびより

Vendor : Okomekan

Product variants

7.95 €

26.50 € kg

out of stock

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⋅ A coarse-grained rice with a tender texture
⋅ Taste similar to koshihikari
⋅ Very popular in Japan for making sushi or onigiris
⋅ Can be enjoyed both hot and cold
⋅ Harvested in Saga prefecture

A coarse-grained rice with a tender texture and a mild, refreshing taste similar to Koshihikari. Harvested in Saga prefecture, it's perfect hot or cold. Ideal for sushi, onigiri and all kinds of dishes. Highly appreciated in Japan for its versatility and balance on the palate.

SKU:1011812

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*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

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Find out more about the producer

Founded in 1905, Okomekan specializes in trading rice in all its forms.

Instructions

300g rice for 2 to 4 people: hand-wash the rice 3 times with water, then rinse until the water runs clear. Place the rice in a saucepan, add 430ml water and leave to stand for 30 minutes. Cover the pan and heat over medium heat until boiling. Lower the heat and cook for 10 minutes without removing the lid. Turn off the heat and leave to stand for a further 10 minutes, still with the lid on. Gently stir the rice before serving.