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Anko red azuki bean paste with pieces ⋅ Endo Seian ⋅ 300g

小倉あん

Vendor : Endo Seian

Regular price 8.00 €
Prix promotionnel 8.00 € Regular price
Price per unit 26.67 € per kg
out of stock
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⋅ Mild flavor reminiscent of chestnuts
⋅ Perfect for dorayaki, mochi, or manju
⋅ Delicious on toast, yogurt, or desserts
⋅ Rich in fiber and minerals


This azuki red bean paste creates a more rustic and flavorful filling. It is perfect for making traditional Japanese desserts such as dorayaki, manju, and mochi. Its sweet taste is reminiscent of chestnuts. It is naturally rich in fiber and minerals. Ideal on desserts, toast, or as a topping for yogurt.

SKU:1001517

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*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

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Endo Seian is a Japanese company specializing in the production of traditional sweets made from red azuki beans. It is particularly renowned for its azuki pastes, known as anko, used in many Japanese desserts. Anko is a traditional Japanese preparation used in many desserts such as dorayaki, mochi and taiyaki. Endo Seain offers options adapted to modern diets, developing low-sugar or calorie-free confectionery while retaining traditional Japanese flavors.

Store away from light, heat and moisture. After opening, store in a cool place.

Sugar, red azuki beans (China), salt, agar-agar

per 100g :
Energy: 211kcal
Protein: 5.6g
Fat: 0.6g
Carbohydrates: 45.5g
Salt: 0.1g

20 cm x 3 cm x 4 cm