Maruya Hatcho Miso

Located in Okazaki, Aichi Prefecture, Maruya Hatcho Miso has been preserving the art of traditional miso since 1337. Founded near Okazaki Castle, the company adheres to a rigorous philosophy: preserving expertise passed down since the Edo period, relying on natural fermentation without additives in century-old cedar barrels.

3 products

  • Mélange de miso noir et rouge - 450g - Maruya Hatcho Miso - iRASSHAi
    Mélange de miso noir et rouge - 450g - Maruya Hatcho Miso - iRASSHAi

    Black and Red Miso Blend Awase Miso ⋅ Maruya Hatcho Miso ⋅ 450g

    ⋅ Handcrafted⋅ Aged for 2 years in cypress barrels⋅ Creamy texture⋅ Rich, umami flavor⋅ Perfect for enhancing saucesA blend of pure soybean miso mixed with rice...

    8.50 €
    8.50 €
    18.89 € kg
  • Miso de pur soja - 300g - Maruya Hatcho Miso - iRASSHAi
    Miso de pur soja - 300g - Maruya Hatcho Miso - iRASSHAi

    Black Miso ⋅ Maruya Hatcho Miso ⋅ 300g

    ⋅ Gluten-free⋅ Rich in flavor and protein⋅ For sauces, soups, and broths⋅ Aged in cedar barrels⋅ Artisanal productionAn additive-free, gluten-free miso made with only soybeans and...

    8.80 €
    8.80 €
    29.33 € kg
  • Poudre de miso hacchô - 50g - Maruya Hatcho Miso - iRASSHAi
    Poudre de miso hacchô - 50g - Maruya Hatcho Miso - iRASSHAi

    Hatcho miso powder ⋅ Maruya Hatcho Miso ⋅ 50g

    ⋅ Perfect as a salt substitute⋅ Ideal for marinades⋅ A rich, deeply umami flavor⋅ Gluten-free⋅ HandcraftedThis miso powder adds a rich, umami flavor to your favorite...

    7.60 €
    7.60 €
    152.00 € kg