Mirin

Mainly used in the kitchen, the Mirin is an alcohol of sugary sticky rice. It brings a lot of sweetness to sauces, simmered dishes, seasonings, marinades and also provides a nice shine to preparations.

3 products

  • Mirin takara - 500ml - Takara Shuzo - iRASSHAi
    Mirin takara - 500ml - Takara Shuzo - iRASSHAi

    Mirin takara - takara shuzo - 500ml

    This traditional mirin made from sticky rice, water, alcohol and sugar, has a soft and rich taste, and a syrupy texture.It has a sweet and sweet...

    8.50 €
    8.50 € 8.50 €
    17.00 € l
  • Honmirin premium - 300ml - 14.5° - Kokonoe Mirin - iRASSHAi
    Honmirin premium - 300ml - 14.5° - Kokonoe Mirin - iRASSHAi

    Honmirin premium - kokonoe mirin - 300ml

    A mirin manufactured according to a traditional method by mixing sticky rice with non-gluing rice, and fermenting them in water and alcohol for several months.It has...

    12.90 €
    12.90 € 12.90 €
  • Mirin - Kikkoman - 375ml

    Mirin - kikkoman - 375ml

    7.80 €
    7.80 € 7.80 €