Founded in Miyazaki at the beginning of the Meiji era in 1871, Yamae Shokuhin specializes in the production of fermented products such as soy sauce and miso, as well as dashi, sauces and condiments.
Store away from light, heat and moisture. After opening, store in a cool place.
Barley miso (barley, soy) (Japan), sugar, ginger, molasses, kelp extract, thickener: polysaccharide